4-Trehalosamine - CAS 51855-99-3

4-Trehalosamine, a microbial metabolite identified in Streptomyces, exhibits antibiotic properties. Demonstrating efficacy in cup assays, it is active against E. coli, K. pneumoniae, and B. subtilis at concentrations of 0.5, 1, and 2 mg/ml.

Others, Antibacterial

Others, Microbiology/Virology

51855-99-3

C12H23NO10

341.31

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-20°C

Ice Packs

Natural Product