Cationomycin - CAS 80394-65-6

Cationomycin is effective against Gram-positive bacteria and mycobacteria, but it shows no activity against Gram-negative bacteria, yeast, or fungi. When added to feed at a concentration of 50 to 100 ppm, Cationomycin can effectively suppress coccidiosis in chickens.

Antibacterial

Microbiology/Virology

80394-65-6

C45H70O15

851.028

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-20°C

Ice Packs

Natural Product