Cyanidin 3-sophoroside-5-glucoside - CAS 16727-02-9

Cyanidin 3-sophoroside-5-glucoside, the predominant anthocyanin in purple-fleshed sweet potato, influences the tuber's antioxidant activity [1].

5415491

C33H41ClO21

809.12

O(C=1C(=[O+]C2=C(C1)C(O[C@@H]3O[C@H](CO)[C@@H](O)[C@H](O)[C@H]3O)=CC(O)=C2)C4=CC(O)=C(O)C=C4)[C@H]5[C@H](O[C@@H]6O[C@H](CO)[C@@H](O)[C@H](O)[C@H]6O)[C@@H](O)[C@H](O)[C@@H](CO)O5.[Cl-]

-20°C

Ice Packs

Natural Product