D- (+) -Phenyllactic acid - CAS 7326-19-4

D- (+) -Phenyllactic acid (D-3-Phenyllactic acid), an antibacterial compound produced by Geotrichum candidum, effectively inhibits various Gram-positive and Gram-negative bacteria originating from humans and food products[1].

Bcl-2 Family, Endogenous Metabolite, Antibacterial

Metabolism, Microbiology/Virology, Apoptosis

7303

0.9991

C9H10O3

166.17

C([C@H](C(O)=O)O)C1=CC=CC=C1

-20°C

Ice Packs

Natural Product