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Molfinity

Lavendamycin - CAS 81645-09-2

Lavendamycin - CAS 81645-09-2

MF-0140899-01

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Product Details

  • Bioactivity

    Lavendamycin is a naturally occurring chemical isolated from fermentation broth of the soil bacterium Streptomyces lavendulae. It has antibiotic properties and significant anti-proliferative effects against several cancer cell lines.

  • Target

    Others, Antibacterial

  • Related Pathways

    Microbiology/Virology, Others

  • CAS Number

    81645-09-2

  • Molecular Formula

    C22H14N4O4

  • Molecular Weight

    398.37

  • SMILES

    O=C(O)C1=NC(C=2N=C3C(=O)C(N)=CC(=O)C3=CC2)=C4NC=5C=CC=CC5C4=C1C

  • Storage Temperature

    -20°C

  • Shipping Conditions

    Ice Packs

  • Category

    Small Compound