Polydatin - CAS 27208-80-6

Polydatin (Piceid), the glycoside of Resveratrol, is originally isolated from the Chinese herb Polygonum cuspidatum. The compound can inhibit platelet aggregation and elevate the ratios of LDL-C/HDL-C and TC/HDL-C. In the myocardial cell, white blood cell, vascular smooth muscle cell, and endothelial cell, Polydatin can inhibit ICAM-1 expression, elevate Ca2+, weaken white blood cell-endothelial cell adhesion, and activate KATP channels.

Apoptosis, NF-κB, Mitophagy, Autophagy

NF-κB, Apoptosis, Autophagy

27122

0.9894

C20H22O8

390.38

OC[C@H]1O[C@@H](Cc2cc(O)cc(\C=C\c3ccc(O)cc3)c2)[C@H](O)[C@@H](O)[C@@H]1O

-20°C

Ice Packs

Natural Product